Nothing beats fresh bread! I love this recipe because I love olive oil, rosemary, bread and big salt crystals. I found this recipe on foodgawker when I was searching for rosemary recipes- I always end up buying more then I need. I love the earthiness that the rosemary brings and it was easy to make since my mixer did the kneading :)
Just dump everything into the mixer, mix, let it rest and then bake!
Super easy! It was soft on the inside, just barely crisp on the outside.
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