Sorry, no photos of this bomb ice cream. It just looked like regular vanilla ice cream in photos so I decided to leave it out. Anyways, who thought banana ice cream would be good?? I had it at Bi-Rite up in Norcal and I was HOOKED. I thought about it for weeks when I got back home until I found this recipe from, of course, David Lebovitz. I've also seen recipes for vegan ice cream that consist only of bananas and whatever flavoring you want to add. Not sure how that would taste. The texture of this was sort of strange... it froze very very hard and was creamy, but also had the texture of bananas. Not sure how to describe it. I'm going to try a different banana:cream ratio next time.
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