This recipe for chicken pot pie is a creamier, less chicken-y version of this chicken pot pie. I don't know which one I like better. I'm really stuck. Do I like a super chicken-y more soupy pot pie? Or do I like a creamy simple (as in there is only 1 or 2 herbs) flavor? AAHHH
It can't hurt to like more than one chicken pot pie. They are a very delicious comfort food.
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